Garlic, Cilantro - Fused Olive Oil
FLAVOR: Cilantro is a bright, pungent herb paired with classic garlic and the result is one awesome olive oil.
COMPLEMENTS: Vegetables; eggs, poultry, salads, seafood, fajitas, quesadillas and guacamole.
VINEGAR PAIRINGS: Coconut, Jalapeno Lime, Lemon, Honey Ginger.
- Toss with tomatoes, cucumbers and feta for a fresh salad.
- Combine with Lemon balsamic for a chicken marinade.
- Drizzle to finish risotto or other rice dishes.
- Drizzle on vegetables before grilling.