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Italian Ogliarola - Extra Virgin Olive Oil

Italian Ogliarola - Extra Virgin Olive Oil

$ 15.49

The Ogliarola trees are secular, with a large “body”. They mainly grow in the Puglian Hills of Gargano and Salento area, just a few miles away from the Adriatic Sea (Eastern Coast of Italy). They are harvested early, when their color is still green, turning brown. The olive oil has a deep fruity/grassy aroma with a “white fruit” (apple and white peach) taste followed up with a light almond aftertaste. This cultivar has a reputation of maintaining a consistent taste throughout the harvest year.

Pairings: Blueberry Balsamic, Dark Chocolate Balsamic, Apricot White Balsamic

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