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Tuscan Herb - Fused Olive Oil

Tuscan Herb - Fused Olive Oil

$ 17.97

FLAVOR: Dried basil, marjoram, garlic, oregano, thyme, rosemary and crushed red pepper create an herbaceous olive oil.

COMPLEMENTS: Vegetables, pastas, grains, sauces, eggs, bread dipping, pork, meats.

VINEGAR PAIRINGS: 25 Star Traditional, Green Apple, Cranberry Pear, Fig, Bordeaux Cherry, Lemon, Maple.


  • Toss with squash before roasting.
  • Use to sauté carrots then drizzle with Cranberry Pear.
  • Combine with Lemon balsamic as a vegetable marinade.
  • Brush over sliced bread before grilling.
  • Combine with 25 Star traditional balsamic for an amazing salad dressing.
  • Mix with Maple or Fig and grated Parmigiano for bread dipping.

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