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Harvest Stackable Tea Tin

Harvest Stackable Tea Tin

$ 17.50

Each individual airtight compartment contains 12 natural, unbleached, round tea bags. 

Hibiscus Cranberry Herb Tea
Cranberry and Spice: In New England, ruby red cranberry bogs are harvested during the fall season. These tart cranberries are blended with vibrant hibiscus, creating a joyous cup that finishes with warm holiday spices.

Hot Apple Cider Herb Tea
A Cup of Comfort: When autumn leaves begin to change and the chill returns to the air, this naturally caffeine-free cozy blend of apples and spices will surely warm you up. Enjoy the luscious aroma of cinnamon and cloves as the steam rises from your cup.

Pumpkin Spice Black Tea
Keep Warm and Carry On: Cozy up and sip this warm blend of fine black tea and autumnal spices of cinnamon, ginger, nutmeg and cloves. A splash of warm milk transforms this tea into pumpkin pie in a cup.

More About This Product

Harvest Stackable Tea Tin - 36 Tea Bags
12 Tea Bags - Hibiscus Cranberry
12 Tea Bags - Hot Apple Cider
12 Tea Bags - Pumpkin Spice 

HIBISCUS CRANBERRY TEA 

INGREDIENTS
Hibiscus, cinnamon, ginger, carob bits, apple bits, sweet blackberry leaves, cardamom seeds, flavoring, chicory root, pepper, cloves, cranberry bits, and star anise

COUNTRY OF ORIGIN
Nigeria

STEEPING INSTRUCTIONS
Steeping red tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 5-7 minutes if using a tea bag or full-leaf. 

CAFFEINE
Rooibos (Red Tea) is naturally caffeine-free.

HOT APPLE CIDER TEA 

INGREDIENTS
Apple pieces, cinnamon, orange peel, rose hips, berry leaves, natural apple flavor, ginger root, cloves, natural lemon flavor, citric acid and cardamom seeds

COUNTRY OF ORIGIN
Worldwide

STEEPING INSTRUCTIONS
Steeping red tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 5-7 minutes if using a tea bag or full-leaf.

CAFFEINE
Rooibos (Red Tea) is naturally caffeine-free.

PUMPKIN SPICE TEA 

INGREDIENTS
Black tea, ginger, cinnamon, natural ginger and pumpkin flavors, sweet blackberry leaves, nutmeg, cloves and allspice

COUNTRY OF ORIGIN:
China

STEEPING INSTRUCTIONS
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes if using a tea bag or full-leaf.

CAFFEINE
Black Tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine 

Calories

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