Rosemary Lavender - Infused Olive Oil
FLAVOR: It's sweet floral flavor with lemon & citrus notes, fuses perfectly with our sumptuous Rosemary Olive Oil.
COMPLEMENTS: Rosemary with Lavender is a frequent combination in French Cuisine. Lavender is an incredibly versatile herb for cooking. Use on fresh fish, pot roast, breads, cookies, roasted whole chickens, egg dishes, summer salads, and sauces. Let your imagination be your guide.
OIL PAIRINGS: Lemon, Fig, Grapefruit, Traditional 25 Star Aged, and Maple
- French and Italian Dishes
- Cocktails and Spritzers
- Summer Salads
- Vinaigrettes & Fruit Salads