Bombay Biryani Masala - Spice
Ingredients: Salt, Red Chili, Dried Plum With Pits, Fenugreek Seed, Dill Seeds, Turmeric, Cinnamon, Black Pepper, Cumin, Nigella Seeds, Bay Leaf, Fennel, Brown Cardamom, Ginger, Garlic, Cloves, Black Cumin, Papain, Thatch Screw Pine, Tartrazine.
Taste and Aroma: Hot, powerful, smoky, sweet and rich.
Uses: Essential Spices for the famous Bombay Biryani dish, which consists of rice and chicken. Also works well on stir fry, lamb, beef, noodles, quinoa and vegetables.
Fun Fact: There are over 15 varieties of Biryani, a rice based dish with spices, Bombay Biryani being among the most popular.
- Gluten Free
- Salt Free
- Sugar Free